tag:blogger.com,1999:blog-2986614298082910318.post2729841245130415674..comments2024-03-27T11:11:52.268-04:00Comments on Kitchen Vignettes by Aubergine: Homemade Lemon Poppy Seed Lärabars!Unknownnoreply@blogger.comBlogger22125tag:blogger.com,1999:blog-2986614298082910318.post-19786773843422632202017-02-01T02:32:25.555-05:002017-02-01T02:32:25.555-05:00Try green raisins. They will make a pale paste and...Try green raisins. They will make a pale paste and are not treated with sulphur.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-14165286349783948242015-11-18T02:25:32.440-05:002015-11-18T02:25:32.440-05:00Great goods from you, man. I have understand your ...Great goods from you, man. I have understand your stuff previous to and you are just extremely fantastic. I actually like what you’ve acquired here, certainly like what you are stating and the way in which you say it. You make it enjoyable and you still take care of to keep it smart. I cant wait to read far more from you. 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Would...Could you use pistachios instead of cashews? Would the flavor work with the other ingredients do you think?Abbyhttps://www.blogger.com/profile/09874817585364601018noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-13950649048168308702014-03-11T14:25:39.634-04:002014-03-11T14:25:39.634-04:00Hi! Thank you so much, I'm going to make them ...Hi! Thank you so much, I'm going to make them on the weekend so I'll let you know how it all turns out! Might add a few brazil nuts and see if that helps to keep the mixture moist. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-90918167458484357002014-03-08T09:54:06.207-05:002014-03-08T09:54:06.207-05:00Hi there, I would recommend almonds (macadamia nut...Hi there, I would recommend almonds (macadamia nuts would also work great!) though they are a bit harder and less oily than cashews so you might need to add a teaspoon more of lemon juice to moisten the mix. Let me know how they turn out!Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-89934682121366135112014-03-07T14:52:47.070-05:002014-03-07T14:52:47.070-05:00Hi! Thanks so much for this recipe, the bars look ...Hi! Thanks so much for this recipe, the bars look delicious and I love your photography! I was wondering, what would you suggest as the best substitute for cashews (I'm sadly allergic to them)? Very best! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-56527294247387853922013-05-02T11:36:23.915-04:002013-05-02T11:36:23.915-04:00Making these this weekend! Making these this weekend! Alananoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-75754445789034784312013-04-30T22:37:18.613-04:002013-04-30T22:37:18.613-04:00I would eat them either way. They sound delicious...I would eat them either way. They sound delicious!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-26380905155459122512013-04-29T07:55:04.325-04:002013-04-29T07:55:04.325-04:00Very good to know, thanks so much for letting me k...Very good to know, thanks so much for letting me know about that, I had no idea!! I just thought they were from a pale grape variety... I will try to find a sub for this recipe because I'd much rather use unsulfured fruits. I chose the golden raisins because I wanted to preserve a yellowish lemony colour in the bars, but I'm going to try a few other options... I love that I learn new things all the time from doing this blog :-)Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-64796752628600242052013-04-29T05:53:21.310-04:002013-04-29T05:53:21.310-04:00Golden raisins are treated with sulphur dioxide to...Golden raisins are treated with sulphur dioxide to prevent them from darkening.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-74915621612634052902013-04-29T02:12:32.895-04:002013-04-29T02:12:32.895-04:00These look beautiful. I love the addition of poppy...These look beautiful. I love the addition of poppyseeds which I love!Brooke Schweershttp://brooklyn-cooks.blogspot.com.au/noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-89640145584867207612013-04-28T21:30:07.138-04:002013-04-28T21:30:07.138-04:00I love your pictures and recipes. I'd like to ...I love your pictures and recipes. I'd like to inform you of a great new website www.foodieportal.com. I would like to invite you to come and join us and share your wonderful pictures with us. We are simply foodies and we are not photography snobs, so picture perfection is not important, all we care about is delicious food.foodieportalhttps://www.blogger.com/profile/17875146604609123407noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-11770047918123959792013-04-27T15:42:47.344-04:002013-04-27T15:42:47.344-04:00Hi Sherri, thanks for stopping by! :-) And don...Hi Sherri, thanks for stopping by! :-) And don't despair about GMO labelling, for the first time since 2000, a federal initiative has just been introduced to label GMOs - the Genetically Engineered Food Right to Know Act was introduced in both the Senate and the House just a few days ago and here is a petition to sign to encourage more Senators to endorse the bill: http://bit.ly/11V1zRb ... Plus! Over 21 states have introduced GMO labelling initiatives this year alone... so I think it's only a matter of time before we see labelling. We just have to keep fighting for it and making our voice heard loud and clear.Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-89578859921381163862013-04-27T03:55:56.114-04:002013-04-27T03:55:56.114-04:00This comment has been removed by a blog administrator.pakwebonline.comhttp://pakwebonline.comnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-38145870261708921212013-04-26T21:53:26.310-04:002013-04-26T21:53:26.310-04:00I've never had a Larabar but these look great!...I've never had a Larabar but these look great! The GMO failing to pass in California makes me so mad, I can't even think about it. I feel like that was our big chance, and I'm afraid the labeling will never happen now. Boycotting is a great idea!Sherri @ The Well Floured Kitchenhttp://www.thewellflouredkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-65948606797425267962013-04-25T07:28:26.294-04:002013-04-25T07:28:26.294-04:00Thanks Pam! I love that photo of Luna too, she was...Thanks Pam! I love that photo of Luna too, she was so peaceful just zenning out in the snow! I believe that is the morning you said to look on the bright side of the snowfall and to get out there and take some photos :-) Hope you try the Larabars!Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-19453382555940977132013-04-25T07:19:23.005-04:002013-04-25T07:19:23.005-04:00Beautiful new web design Aube and I just adore tha...Beautiful new web design Aube and I just adore that photo of Luna! These seem so incredibly easy to make - even I could do it...xoxPam Collinshttps://www.blogger.com/profile/13336119841502558952noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-79733334615899812232013-04-25T06:51:56.160-04:002013-04-25T06:51:56.160-04:00Hi Anuszka, you could always leave out the poppy s...Hi Anuszka, you could always leave out the poppy seeds altogether. I tasted the mixture before adding the poppy seeds and it was just as delicious without them :-)Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-30889006001113500212013-04-25T06:50:24.348-04:002013-04-25T06:50:24.348-04:00thanks for noticing! it was fun to do the re-desig...thanks for noticing! it was fun to do the re-design! would have loved to do more but i'm not very design and html savvy so one little bit at a time :-)Kitchen Vignetteshttps://www.blogger.com/profile/11189372660575801386noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-67985788757321443242013-04-25T05:23:02.184-04:002013-04-25T05:23:02.184-04:00I don't like poppy seeds , in Poland we have c...I don't like poppy seeds , in Poland we have cake called "makowiec". It's served during the Christmas time. I'll try your recipe. <br />Greetings <br />AnuszkaAnonymoushttps://www.blogger.com/profile/02291755337687691205noreply@blogger.comtag:blogger.com,1999:blog-2986614298082910318.post-89960918002483707232013-04-25T04:06:52.110-04:002013-04-25T04:06:52.110-04:00hello aubergine! new design of the site looks so g...hello aubergine! new design of the site looks so good ^^ love.Anonymousnoreply@blogger.com